There goes my diet: ladies and gentlemen, the Crogel

A freak of nature: this is a blending of a croissant and a bagel. Paris meets New York. Le Oy! Details:  Beloved Connecticut (and Yonkers, NY) grocery wonderland, Stew Leonard’s, has moved on from the Cronut with a new offering: a Crogel. Their Norwalk bakery has been experimenting with the croissant-bagel hybrid, and just announced they’re on sale. Here’s how they [Read More...]